Careme

Location: Quality Food Center - Factoria (3550 Factoria Blvd SE)

Garlic-Roasted Yukon Gold Potatoes

Carb prep 1 of 2. Crisp-edged roasted Yukon gold potatoes, versatile for bowls and plates all week.

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Ingredients

  • Yukon Gold Potatoes 2.5 lb $1.49/lb
  • Garlic 2 cloves $1.50 each
  • Parsley 1 tablespoon $1.69 each
  • Oil, salt, pepper to taste pantry

Instructions

  1. Heat oven to 425°F.
  2. Cut 2.5 lb Yukon gold potatoes into bite-size chunks.
  3. Toss with oil, salt, and pepper on a sheet pan.
  4. Roast 30 to 35 minutes, turning once, until browned and tender.
  5. Toss with 2 minced garlic cloves for the last 3 minutes of roasting.
  6. Finish with 1 tablespoon chopped parsley, cool, and portion.

Cook time: 45 minutes

Estimated cost: ~$4.50 total

Health notes: Steady complex carbs; skin-on for more fiber.

Drink pairing: None

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Planned by Careme.