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Chef critique

Coho with Lemon-Sage Brown Butter

This is an exceptionally well-crafted recipe with precise seasoning, clear step-by-step logic, and accurate temperature guidance.

Score: 10/10

Strengths

  • Perfectly applies the 1.25% salt standard to the salmon, accounting accurately for the volume of Diamond Crystal kosher salt.
  • Uses optimal target temperatures and a brief rest to achieve a perfectly cooked, flaky texture in the salmon.
  • Efficiently manages prep tasks before active cooking begins, ensuring a smooth workflow.
  • Uses concise and effective callbacks to previously prepared ingredients, keeping the instructions uncluttered.